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Benchmarking

The Pork CRC is attempting to transform the Australian pork industry while maintaining environmentally sustainable agricultural practices allowing the efficient production of innovative pork products from grain resources with improved conversion efficiency.
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A Farm Management Consultancy business specialising in the aspects of Agribusiness and Horticulture econimic and management. Please refer to the website for further information.
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26/05/11 - The national performance benchmarking program initiated by Australia’s Pork CRC has helped experienced pig nutritionist Geoff Handley of Highspec Rural Services enhance production levels.

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